Friday, February 12, 2010

Christmas Dinner - Saturday December 25, 2010

Chesapeake Wood Duck Inn

Thanks to all our wonderful guests who continue to contribute and enjoy our culinary delights each week. If you have missed out due to availability, check with us when you reserve your next stay.

Christmas Dinner

5:15 O'clock


House Baked Baguette with Honey and Thyme


Assorted Eastern Shore "Pickies"
Select Chesses, Jumbo Shrimp, Oysters, Nuts, Smoked Salmon
*We Recommend: CLINE Viognier - 2007

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Arugula Salad
Fesh Tangerines, Cranberries, Red Onion and Goat Chesse
Orange Cranberry Dressing

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Whole Roast Beef Tenderloin
Carlmelized Root Vegetables,Mushrooms and Fingerling Potatos
Horseradish Cream & Red Wine Jus
We Recommend: St. Francis Cabernet Sauvignon –California- 2007

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White Chocolate Bread Pudding

Expresso Caramel Sauce




Enjoy Kimberly and Jeffrey



* Our Wines may be Purchased at "The Village Shoppe", St Michaels